San Ramon · Diablo Plaza, behind BevMo

Artisan Pizza & Local Craft Beer

Every pie is built for a beer style. Every beer on draft is brewed within about 90 minutes of the door. And the chef pairing them spent 20 years doing exactly that in the wine industry.

Order online See what's on tap

HoursSunday, Monday, Thursday 11a–9p
Tuesday closed
Wednesday 5p–9p
Friday, Saturday 11a–10p

Find us2408 Twin Creeks Drive
San Ramon, CA 94583
In Diablo Plaza, behind BevMo

Call or write(925) 475-5222
eat@pairfieldpizza.com

Why Pairfield

Not the usual pizza night

Three things you will not get from a chain, and most taprooms cannot offer either.

20years

A chef who paired for a living

Jeff has cooked professionally for more than 25 years, 20 of them at Wente Vineyards, where he finished as Culinary Director. Two decades of matching food to wine, now applied to beer.

Meet Jeff

48hours

Dough that is not rushed

Our dough ferments for about 48 hours before it sees the oven. That gives a crust that is crisp outside, tender and airy inside, and easier on you than dough made the same day.

See the pies

~90min

Beer that is actually local

Everything on draft is brewed within about a 90-minute drive of our door.

What's pouring
Chef Jeff, chef-owner of Pairfield Pizza & Pints

Meet the chef

Jeff spent 20 years pairing food with wine. Then he opened a pizza and beer house.

Jeff has been a chef for more than 25 years. For 20 of them he was at Wente Vineyards in Livermore, finishing as Culinary Director over the winery restaurant, the catering operation and the culinary side of Murrieta's Well. Pairing was the daily job.

His two passions were always craft beer and artisan pizza, so putting them on one menu was the first idea, and the reason for the name. Every dish here is built to complement or contrast a style of beer, the same way he built wine pairings for two decades.

“I've been a chef for 25 years, much of it at a winery, doing wine and food pairings and always wishing I was pairing beer and food. This has turned into a platform for that.”

Jeff, chef-owner

Our mission: To provide a comfortable and inviting environment to hang and celebrate life's milestones, even the challenges, through the pairing of amazingly wholesome food, beverages, music, family and friends.

Jeff's full story

The pizza

Every pie is built for a beer style

Each pie is designed to complement or contrast a style of beer, not one particular beer, so the pairing still holds when the keg changes. The style is printed under every dish on the menu, and under every beer on the board, so you can match them from either direction.

  • The Italian Job, a pepperoni, sausage and basil pizza with Grana Padano, a slice being lifted

    Italian Job

    Pairs with a double IPA

    Olives, roasted red peppers, pepperoni, fennel-pork sausage, Grana Padano and basil on tomato sauce.

  • Photo coming soon

    Hog Heaven

    Pairs with a lager

    Bacon, mushroom, fennel-pork sausage, truffle oil and basil on roasted garlic cream sauce.

  • Nonbinary, a pizza with onion, bell pepper, mushroom, olive, pepperoni and fennel-pork sausage

    Nonbinary

    Pairs with a West Coast IPA

    Onion, bell pepper, mushroom, olive, pepperoni and fennel-pork sausage on tomato sauce.

  • Yurapeppa, a pizza topped with cupping pepperoni and pepperoncini

    Yurapeppa

    Pairs with a pilsner

    Cupping pepperoni, pepperoncini, a Calabrian chili crust and a chipotle-maple drizzle.

The full menu, with pairings

On tap

Every beer on draft is brewed within about 90 minutes of the door

Jeff builds the board by style first, not by brewery: a kölsch, a pilsner, a lager, a hazy, a double IPA, something dark, something sour. Then he finds the brewery within reach that does that style best.

The board rotates constantly, so treat this as a snapshot. For what is pouring right now, check our Untappd board or call (925) 475-5222.

The full tap list

A few from the board

  • Fall IPAFaction Brewing
    IPA — AmericanAlameda 35 min
    Nonbinary
  • SchlitzengigglezAlameda Brewing
    MärzenAlameda 35 min
    Hog Heaven
  • Abbots GoldLaughing Monk Brewing
    Belgian BlondeSan Francisco 40 min
    Heart of Cardini
  • Redwood AleLaughing Monk Brewing
    Red Ale — American AmberSan Francisco 40 min
    Sticky Fingers
  • Currant CapitulationOriginal Pattern Brewing
    Sour — FruitedOakland 35 min
    Roman Tsunami

One beer from each part of the board. Drive times are from the brewery's home town to ours.

Where we are

Find us in Diablo Plaza, San Ramon

Pairfield Pizza & Pints
2408 Twin Creeks Drive
San Ramon, CA 94583
In Diablo Plaza, behind BevMo

A short drive from Danville, Dublin, Pleasanton and Alamo.

Get directions

More than dinner

Reasons to come back

Game night wings

15 wings for $15 with any pitcher of craft beer on tap. Mondays, Thursdays and Sundays, 5–8pm, dining in.

The game night special

Pizza-making workshops

Private and hands-on, for groups of 10 or more. $35 covers your own 10-inch pizza, a Caesar salad and a craft soda.

Book a workshop

The private lounge

Book it for a birthday, a team night or a meeting, and have the room to yourselves.

Reserve the lounge

Catering, any cuisine

Not only pizza. Tell us the cuisine and Jeff cooks it, the way he did for 20 years at Wente. Seven days' notice.

Request a quote

Every lunch and afternoon: Lunch & Munch, $12 for a slice of cheese pizza, a side salad and a craft soda, 11am–2pm whenever we are open for lunch. Hoppy Hours run 3–5pm with $7 local drafts. Taking pizza home? Order it Half Baked and finish it in your own oven.

Our Gallery of Goodies

  • Gloved hands scattering green peppers over a pizza with sauce, mozzarella and black olives, ready for the oven
  • A wall of draft beer tap handles from local breweries
  • A smiling man in a Pairfield Pizza & Pints cap holding up a slice and giving a shaka, with a pint of beer on the table
  • A guest lifting a slice of pepperoni grandma pizza at a catered buffet, beside boards of roast beef sliders
  • The private lounge at Pairfield Pizza & Pints, with sofas, armchairs and wooden tables
  • A pizza with pepperoni, sausage, black olives and red peppers on a peel at the mouth of the oven
  • A catered buffet line with labelled trays of grandma pizza and sliders in front of a forest mural
  • A cook in black gloves slicing a pepperoni, sausage and black olive pizza with a long knife on a wooden peel
  • A gloved hand sprinkling a topping over a platter of deviled eggs
  • A pepperoni and sausage pizza topped with crispy cheese on a serving stand
  • Six trays of mushroom, pepperoni and butter chicken grandma pizza beside roast beef sliders at a catered event
  • Guests serving themselves grandma pizza and sliders at a catered buffet

Our Happy Guests!

Rated 4.6★ from 239 reviews on Yelp (August 2026)

  • “I have been coming here for a few years. Pairfield has Great pizza (Hombre Loco is the current favorite), always have a variety of beer on tap. … The staff is great and made our pizza extra crispy just the way we like it.”

    Yelp Reviewer, San RamonOctober 2026 · via Yelp

  • “Best pizza in the Bay Area. I have a hard time digesting regular gluten and their sourdough crust is so easy on the stomach. Wings are incredible as well. Local beer selection is also insane and hand selected by the owner. Everything is also really good to go- the wings stay crispy, the pizza doesn't get floppy.”

    Yelp Reviewer, DanvilleSeptember 2026 · via Yelp

  • “The pizza crust is amazeballs! And the toppings are definitely gourmet variety so experiment away. We added ricotta cheese to ours and it was out of this world.”

    Yelp Reviewer, Castro ValleyJuly 2026 · via Yelp

  • “Their pizza is SO good! They have quite a varied menu and the best crust, lots of toppings and perfectly cheesy. The owner is super nice and really made a point to make us feel welcome without being too much. … New favorite place!”

    Yelp Reviewer, San RamonApril 2026 · via Yelp

  • “The crust was to our liking - crispy on the outside and not chewy. The toppings felt really fresh. Also got the Bollywood deviled eggs - that was a wonderful surprise. We are relatively new to Danville - so this was a great neighborhood pizza place find.”

    Yelp Reviewer, DanvilleMarch 2026 · via Yelp

  • “Hands down, this is the best pizza in the east bay. Great selection of beers as well. Service is good and they are always pretty fast.”

    Yelp Reviewer, PleasantonFebruary 2026 · via Yelp

  • “Yum! We paired a couple of beers with the NonBinary and it did not disappoint. Also took the Lemon Lime pie to go. Will definitely be coming back.”

    Yelp Reviewer, San RamonFebruary 2026 · via Yelp

  • “The dough is on point. You can tell they are not cutting corners. No cheap ingredients here, just really solid pizza done right. … Wish I had found this spot sooner. Definitely worth checking out, definitely will be back!”

    Yelp Reviewer, Castro ValleyFebruary 2026 · via Yelp

  • “Best pizza in tri valley so far. … Pizza is all about the dough and the dough was good, the ingredients also tasted fresh and high quality. Just come here if you want good pizza.”

    Yelp Reviewer, San FranciscoJanuary 2026 · via Yelp

  • “Great Pizza! We loved getting pizza from here. Nice large and very clean restaurant. They have a bar and plenty TVs to watch. Service was fast and easy. Crust was not super thin but not thick so that was great. We can't wait to go back!!”

    Yelp Reviewer, DanvilleAugust 2025 · via Yelp

  • “Great pizzas! Not your typical restaurant pizza. These are artisan pies with amazing crust. They offer their own pizza combinations or you can build your own! …”

    Yelp Reviewer, San RamonJune 2025 · via Yelp

  • “Short and sweet, if you like beer and pizza, welcome to your new favorite spot. Drop in grab a corner booth and enjoy the best pizza in the area with a local brew. …”

    Yelp Reviewer, San FranciscoMay 2025 · via Yelp

  • “It is the only pizza that I crave. The crust mimics a sourdough crust. … Each ingredient is thoughtfully sourced, as local as possible, and placed on your pie with care. …”

    Yelp Reviewer, San JoseMay 2025 · via Yelp

  • “I've had a positive experience every time I've dined at Pairfield. … The staff was very attentive and friendly on each visit, with the owner also circulating and checking in on patrons. …”

    Yelp Reviewer, San RamonApril 2025 · via Yelp

  • “Once we had the pizza we were hooked. Such a good tomato sauce and perfect crunchy crust. The workers were very nice and helpful. …”

    Yelp Reviewer, StocktonMarch 2025 · via Yelp

  • “Found this place on Yelp and had to try it. Ordered online for pickup. Spacious restaurant, the service was great. I would definitely come back during happy hour.”

    Yelp Reviewer, San RamonMarch 2025 · via Yelp

Read the reviews on Yelp

As featured in Pleasanton Weekly, Diablo Magazine and the East Bay Times.

Find Us in San Ramon

Pairfield Pizza & Pints
2408 Twin Creeks Drive
San Ramon, CA 94583
In Diablo Plaza, behind BevMo

(925) 475-5222

eat@pairfieldpizza.com

Get directions

Hours

  • Sunday11:00am – 9:00pm
  • Monday11:00am – 9:00pm
  • TuesdayClosed
  • Wednesday5:00pm – 9:00pm
  • Thursday11:00am – 9:00pm
  • Friday11:00am – 10:00pm
  • Saturday11:00am – 10:00pm

A short drive from Danville, Dublin, Pleasanton and Alamo.